Lizard Island Resort

This is a magical experience. The location, flight over, resort, food, drinks, service and activities are all first rate. The snorkel boat tours are a must as you experience reefs a little off the beach. Snorkelling in Anchor Bay, off the beach at the resort, is not really much although you will encounter turtles and reef sharks. But the coral and visibility are poor. The research station is a must do visit. The walks are all worth-while. The Marlin Bar is an essential visit. Staff are the best we have ever encountered.

It may be expensive but so worth the expense . We travelled from the uk to visit and we were not disappointed, the island , the staff and the food was exceptional . Such an amazing island and we would return if not so far away . We would highly recommend a visit

Like a previous poster, my visits have now hit the teens. First as a family when our youngest hit the magic age, as a couple, mother/daughter and now 3rd time solo. Why: There have been some stays which have been outstanding, some excellent and others good. This last visit was one of the highlight ones. Booking: Direct through the office in Melbourne, all activities sorted, although there was a glitch with my spa booking, partly me not reading confirmation carefully, partly the island making sure I had day and time requested. Flight Over: In the early days it was Hinterland, which was sometimes hit and miss, over to East Air, generally good and this time back with Hinterland. The refurb of the lounge and exclusive access means you start as you will continue- in style Day of departure was hideously wet in Cairns but in the air 15 mins (or less) we were drenched in sunshine with spectacular views, smooth scenic flight. Don't feel stressed by conditions in Cairns. Lizard is another world in weather. Arrival: There were only 2 guests on our flight so we did the standard orientation. Shannon was well informed and pointed out the necessary highlights. Shout outs also to Grace, Ian and Azzi in recpetion of of course Paulie who did my "orientation" Check In etc: Casual lunch, none of the give me your CC, check the ID, just whisked into Saltwater and seated with my L 'Allier. My little package of paperwork contained my dinghy picnic request and itinerary. A new feature is the activities waiver and equipment request form online. WOW... so good. Room: For many years we were a beachfront villa, but being solo I now have a garden room. I only sleep and shower, but I do miss a little place to lay on the verandah for my pm siesta. I don't think I would book these rooms as a couple. Just steps to the beach and sea glimpses. Housekeeping was done at the time requested, but I'd love a sweep of the verandah after a few days in ( I appreciate most don't stay as long as I do) Food: This was up there with the best on island food i have had. Well done to the chefs, especially the inclusion of plenty of seafood. Breakfast has the one menu but it is so varied that it works perfectly. Try the Calimari Pizzata... or as I did add the calamari mince to your omelette. Tofu Scramble, OMG yum! Lunches have a staples and day to day change. It has a 4 day rotation, but there are subtle variations based on produce. Dinners are a delight. The desserts OMG.... matcha swiss roll was a highlight Restaurant staff: It was great to see Camilla, Ethan, Facundo and a few others from last year. Cannot fault the service at any time. Annabel, Michaela, Olivia, Juan, Kat, Luis, Maria, Fre et al made sure I was happy fed and watered. Service was attentive but not intrusive, Spa: This was the oops but not so bad after all. My massage by Liam was good and my pamper and facial by Jess perfect. Beach Club: I cannot thank them enough for giving me the best experie