Azienda Agricola e Agrituristica Cavazzone

I stayed solo for one night in June on a 10 property Italian road trip, so this review is relatively objective. Easily found in a rural setting with plenty of parking. Reception was via the restaurant - the gentleman on duty did what he had to do without much enthusiasm, which sadly was the case with every staff member I encountered - hence the 4 star rather than 5 star review. Nothing to do with the language barrier as I noted this attitude with other guests/diners. Lovely and sympathetically restored building, which is still a working property - unfortunately I arrived too late for the ‘Balsamic tour’. This product is absolutely delicious and better than any tasted in the UK. Bedroom was pleasantly renovated without any ‘new’ feel. Clean, comfortable and well equipped. Good quality bed linen and towels. Good bathroom. Despite high daytime temperatures I didn’t need to use the air conditioning due to the thick walls and shutters. Windows are insect screened. Dinner, taken on the terrace with lovely rural views was really excellent - apart from as mentioned above, a lack of enthusiasm/engagement from both the Maitre’D and waitress. Breakfast was rather underwhelming when compared to the dinner standard - a decent Italian buffet style, but with cheap pre packaged cheese and jam etc. Good coffee. Excellent value throughout.

Niente da fare. Come gli anni passati si salva il posto perché c’è un bel freschino ma il resto lascia a desiderare. La tagliata era dura, il filetto all’aceto balsamico pure. Servita l’anguria calda. Un contorno richiesto non è arrivato … peccato

Siamo stati a pranzo in dieci e nessuno ha il desiderio di tornare. Personale poco accogliente, nessuna richiesta extra menù fisso è stata accolta. Location sopra la media ma per tutto il resto si e no sufficiente per il prezzo richiesto. Anche per il conto si sono sbagliati.