We had a wonderful stay, the staff are superb. Borgo Di Sutri is situated in extensive grounds, around 8 hectares, which makes for an idyllic, leafy setting, and also provides plentiful private parking. Encompassed within the parkland is a small church, so the venue is naturally a destination for weddings. There are just 21 rooms dotted across the main house, they’re simply furnished, but renovated and modern, and I would imagine that like ours, all enjoy plenty of light from windows overlooking the estate. The bed was very comfortable, WiFi reliable and a kettle and fridge provided. But the real highlight of a stay here is food. The breakfast is a fabulous spread of delicious homemade produce - gorgeous quiches, cakes, etc, etc, alongside meats, cheeses and cooked dishes. Dinner was an amazing, gourmet affair, the Michelin commended restaurant N’Uovo surely destined for a star. It offers a la carte plus various tasting menus. We opted for the former and all dishes were accomplished, flavoursome and well presented, but in addition, we were thoroughly spoiled with the most incredible array of arty amuse bouche and savoury treats. Prices are beyond reasonable for food of such quality, with lots of fairly priced wines on offer too. The restaurant is a beauty - elegant, contemporary, and with lovely big windows. Staff are polished, well drilled and adept in creating a sense of occasion for diners. The atmosphere is light hearted though, there’s plenty of fun, not least from charismatic lead man, Alessandro! A great stay, well done to all.
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